Gluten Free Option
36. Ali Nazik with Adana Kebab – GFO
Char grilled Adana Kebab on a bed of Roasted Eggplant and capsicum with Mado’s special Yoghurt and Garlic sauce. Served with our own freshly baked Turkish Bread**.
*Salads tossed with Virgin Olive Oil and Lemon Juice **Traditional Oven Baked Turkish Bread