Small dumplings filled with spiced ground beef tossed in a specially prepared caramelized tomato sauce and served with homemade yoghurt blended with garlic & mint.
CHARCOAL & WOOD FIRED GRILLS
49. Lamb Shish (Kuzu Sis) – GFO
40. Cheese Pide (Peynirli Pide) – VEG
AUTHENTIC ANATOLIAN DISHES
38. Anatolian Chicken Casserole (Tavuk Guvec) – GFO – DFO
55. Lamb Iskender (Kuzu Iskender)
47. Adana Kebab – GFO – DFO
32. Karides Guvec (Prawn Stew)
41. Mince Meat Pide
31. Marinated Fresh Calamari (Kalamar)
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